I used one egg, a couple splashes of milk, whisked that mixture, and then when it was done cooking I sprinkled some shredded cheese on it and then went outside to get some fresh basil to sprinkle on it. I don't know what kind of bread that is but it's delicious as toast. I am very pleased with myself. I took a little photoshoot with it (yes, I am one of those people) and here is a picture of my breakfast:
Have a nice day!
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